C12C   1/00  \	0	0	4B128	C12C   1/00	92	ĴΣ	Preparation of malt
C12C   1/02  \	1	1	4B128	C12C   1/02	52	γ㡥ҡΣ	Pretreatment of grains, e.g. washing, steeping
C12C   1/027  \	1	1	4B128	C12C   1/027	2	ȯΣ	Germinating
C12C   1/027  A	1	0	4B128	C12C   1/027	21	ñ쾲ޤ¿ʾˤΡΣ	on single or multi-stage floors
C12C   1/027  Z	1	0	4B128	C12C   1/027	25	¾ΤΡΣ	Others
C12C   1/033  \	2	2	4B128	C12C   1/033	17	ܥåޤϥɥˤΣ	in boxes or drums
C12C   1/047  \	2	2	4B128	C12C   1/047	21	ŪޤʪŪʤˤȯ˱ƶͿΡΣ	Influencing the germination by chemical or physical means
C12C   1/053  \	3	3	4B128	C12C   1/053	2	ͤޤŵŪˤΡΣ	by irradiation or electric treatment
C12C   1/067  \	1	1	4B128	C12C   1/067	1	Σ	Drying
C12C   1/067  A	1	0	4B128	C12C   1/067	5	ñ쾲ޤ¿ʾˤΡΣ	on single or multi-stage floors
C12C   1/067  Z	1	0	4B128	C12C   1/067	12	¾ΤΡΣ	Others
C12C   1/073  \	2	2	4B128	C12C   1/073	0	Ȥ˥ͥ륮Ŭ礹ˡޤ֡Σ	Processes or apparatus specially adapted to save or recover energy
C12C   1/10  \	2	2	4B128	C12C   1/10	2	꼰ٻˤ봥Σ	Drying on fixed supports
C12C   1/12  \	2	2	4B128	C12C   1/12	4	ưٻˤ봥Σ	Drying on moving supports
C12C   1/125  \	1	1	4B128	C12C   1/125	6	ᡤȯޤϴΤη³ŪޤϽ³ŪˡΣ	Continuous or semi-continuous processes for steeping germinating or drying
C12C   1/13  \	2	2	4B128	C12C   1/13	1	γοľ򤹤ΡΣ	with vertical transport of the grains
C12C   1/135  \	2	2	4B128	C12C   1/135	2	γοʿ򤹤ΡΣ	with horizontal transport of the grains
C12C   1/15  \	1	1	4B128	C12C   1/15	13	γޤη֤֡ޤ֡Σ	Grain or malt turning charging or discharging apparatus
C12C   1/16  \	1	1	4B128	C12C   1/16	33	θ㡥Σ	After-treatment of malt, e.g. malt cleaning, detachment of the germ
C12C   1/18  \	1	1	4B128	C12C   1/18	66	ꥨޤüꡤ㡥롤֥åꡤĴʿʤȤƻѤ뤿ʣ̡ˡΣ	Preparation of malt extract or of special kinds of malt, e.g. caramel, black malt (malt products for use as foodstuffs A23L)
C12C   3/00  \	0	0	4B128	C12C   3/00	103	ۥåפνΣ	Treatment of hops
C12C   3/00  A	0	0	4B128	C12C   3/00	102	ۥå	Hop extraction
C12C   3/00  Z	0	0	4B128	C12C   3/00	188	¾Τ	Others
C12C   3/02  \	1	1	4B128	C12C   3/02	10	Σ	Drying
C12C   3/04  \	1	1	4B128	C12C   3/04	12	¸¢Σ	Conserving; Storing; Packing
C12C   3/06  \	2	2	4B128	C12C   3/06	6	ۥåפʴޤϥڥåȡΣ	Powder or pellets from hops
C12C   3/08  \	2	2	4B128	C12C   3/08	8	ۥåפϺСΣ	Solvent extracts from hops
C12C   3/10  \	3	3	4B128	C12C   3/10	1	úѤΡΣ	using carbon dioxide
C12C   3/12  \	2	2	4B128	C12C   3/12	4	ۥåפΰʪΣ	Isomerised products from hops
C12C   5/00  \	0	0	4B128	C12C   5/00	199	ӡ¤Ѥ¾Ƹ	Other raw materials for the preparation of beer
C12C   5/02  \	1	1	4B128	C12C   5/02	1315	ӡؤźʪ	Additives for beer
C12C   5/04  \	2	2	4B128	C12C   5/04	47	忧źʪ	Colouring additives
C12C   7/00  \	0	0	4B128	C12C   7/00	163	ĴꥨããˡΣ	Preparation of wort (malt extract C12C1/18)
C12C   7/00  A	0	0	4B128	C12C   7/00	48	κ	Mixing malt with water
C12C   7/00  B	0	0	4B128	C12C   7/00	99	ӡν	Beerwort treatment
C12C   7/00  Z	0	0	4B128	C12C   7/00	306	¾Τ	Others
C12C   7/01  \	1	1	4B128	C12C   7/01	21	㡥ʴΣ	Pretreatment of malt e.g. malt grinding
C12C   7/04  \	1	1	4B128	C12C   7/04	192	ŹդĴޤϽΣ	Preparation or treatment of the mash
C12C   7/047  \	2	2	4B128	C12C   7/047	44	ŹդΰʬǤʤʪλŹդǤΡΣ	part of the mash being unmalted cereal mash
C12C   7/053  \	2	2	4B128	C12C   7/053	56	ŹդΰʬʪǤʤΡΣ	part of the mash being non-cereal material
C12C   7/06  \	2	2	4B128	C12C   7/06	15	Ź¤֡Σ	Mashing apparatus
C12C   7/14  \	1	1	4B128	C12C   7/14	34	󥰡ʤΣ	Lautering, i.e. clarifying wort [2006.01]
C12C   7/16  \	2	2	4B128	C12C   7/16	71	ˤΡΣ	by straining
C12C   7/165  \	3	3	4B128	C12C   7/165	11	ŹդˤΣ	in mash filters
C12C   7/17  \	3	3	4B128	C12C   7/17	20	ᵡˤΣ	in lautertuns
C12C   7/175  \	2	2	4B128	C12C   7/175	11	ʬΥˤΣ	by centrifuging
C12C   7/20  \	2	2	4B128	C12C   7/20	35	ӡμʨʾ¤ޣããˡΣ	Boiling the beerwort (brew kettles C12C13/02)
C12C   7/22  \	3	3	4B128	C12C   7/22	23	ͥ륮ޤϲΤäŬѤˡޤ֡Σ	Processes or apparatus specially adapted to save or recover energy
C12C   7/24  \	1	1	4B128	C12C   7/24	14	ۥå׼ʨѤδ֤ΥӡΣ	Clarifying beerwort between hop boiling and cooling
C12C   7/26  \	1	1	4B128	C12C   7/26	45	ӡѡޤѸΥӡΣ	Cooling beerwort; Clarifying beerwort during or after the cooling
C12C   7/28  \	1	1	4B128	C12C   7/28	66	Σ	After-treatment
C12C  11/00  \	0	0	4B128	C12C  11/00	307	ӡȯˡΣ	Fermentation processes for beer
C12C  11/00  A	0	0	4B128	C12C  11/00	308	ӡȯ	Fermentation of beerwort
C12C  11/00  Z	0	0	4B128	C12C  11/00	439	¾Τ	Others
C12C  11/02  \	1	1	4B128	C12C  11/02	227	źáΣ	Pitching yeast
C12C  11/06  \	1	1	4B128	C12C  11/06	2	λΣ	Acidifying the wort
C12C  11/07  \	1	1	4B128	C12C  11/07	20	³ŪȯڡΣ	Continuous fermentation
C12C  11/09  \	1	1	4B128	C12C  11/09	12	ˤȯڡΣ	Fermentation with immobilised yeast
C12C  11/11  \	1	1	4B128	C12C  11/11	126	ȯڸ㡥úѤޤǻ̡ȯڸ˥륳̤򸺾ˡãȣȯڸ˥륳̤äˡãȣˡΣ	Post fermentation treatments e.g. carbonation or concentration (methods for reducing the alcohol content after fermentation C12H3/00;methods for increasing the alcohol content after fermentation C12H6/00)
C12C  12/00  \	0	0	4B128	C12C  12/00	413	̤μΥӡ¤äŬˡΣ	Processes specially adapted for making special kinds of beer
C12C  12/02  \	1	1	4B128	C12C  12/02	179	㥫꡼ΥӡʣããͥˡΣ	Beer with low calorie content (C12C12/04 takes precedence)
C12C  12/04  \	1	1	4B128	C12C  12/04	509	㥢륳Υӡȯڸ˥륳̤򸺾ˡãȣˡΣ	Beer with low alcohol content (methods for reducing the alcohol content after fermentation C12H3/00)
C12C  13/00  \	0	0	4B128	C12C  13/00	190	ããããñ쥰롼פޤʤӡ¤֡Σ	Brewing devices not covered by a single group of C12C1/00-C12C12/04
C12C  13/02  \	1	1	4B128	C12C  13/02	12	¤ޡΣ	Brew kettles [3]
C12C  13/02  A	1	0	4B128	C12C  13/02	8	ǲǮ	Heated with steam
C12C  13/02  Z	1	0	4B128	C12C  13/02	11	¾Τ	Others
C12C  13/06  \	2	2	4B128	C12C  13/06	0	ФǲǮΡΣ	heated with fire [3]
C12C  13/08  \	2	2	4B128	C12C  13/08	1	֤ǮͭΡΣ	with internal heating elements
C12C  13/10  \	1	1	4B128	C12C  13/10	25	ӡ¤Σ	Home brew equipment
