A23D   7/00		ͭ뿩ʪ㡥ޡʿͭ뿩ʪ¸£ˡΣ	Edible oil or fat compositions containing an aqueous phase, e.g. margarines(preservation of edible oil compositions containing aqueous phase <b>A23B20/10</b>)	5113
A23D   7/005		ûȥꥰꥻɰʳʬħΤΡΣ	characterised by ingredients other than fatty acid triglycerides	2911
A23D   7/01		¾λûƥ롤㡥Σ	Other fatty acid esters, e.g. phosphatides	1126
A23D   7/015		򸺤餹Ρä򸺤餹ΡΣ	Reducing calorie content; Reducing fat content	931
A23D   7/02		ޤϻž夲ħΤΡΣ	characterised by the production or working-up	1383
A23D   7/04		ž夲Σ	Working-up	974
A23D   7/05		ܼŪѤħΤΡΣ	characterised by essential cooling	374
A23D   9/00		¾ο顤㡥硼ȥ˥󥰤ޤĴʤ¾ο¸£ˡΣ	Other edible oils or fats, e.g. shortenings or cooking oils(preservation of other edible oils <b>A23B20/30</b>)	7586
A23D   9/007		ûȥꥰꥻɰʳʬħΤΡΣ	characterised by ingredients other than fatty acid triglycerides	6347
A23D   9/013		¾λûƥ롤㡥Σ	Other fatty acid esters, e.g. phosphatides	1543
A23D   9/02		ޤϻž夲ħΤΡΣ	characterised by the production or working-up	4208
A23D   9/04		ž夲Σ	Working-up	5936
A23D   9/05		ͳήҤΡΣ	Forming free-flowing pieces	395
