A23P  10/00		¤ʪˤäħդ롤ʺޤϲùΣ	Shaping or working of foodstuffs characterised by the products	1670
A23P  10/10		ѤǤʤٻؤοʺθΣ	Securing foodstuffs on a non-edible supporting member	913
A23P  10/20		γ޲Σ	Agglomerating; Granulating; Tabletting	2071
A23P  10/22		ǷγҤʴˤޤγ㡥ե꡼ե󥰥ƥˤΣ	Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain	544
A23P  10/25		Фޤϥץ쥹ˤޤγ㡥դ뤤ޤ̤δ֤̤ȤˤΣ	Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces	1177
A23P  10/28		޲ʴʪΰ̤ˤʤ¤Σ	Tabletting; Making food bars by compression of a dry powdered mixture	3059
A23P  10/30		γҡ㡥źʪΥץ벽Σ	Encapsulation of particles, e.g. foodstuff additives	6121
A23P  10/35		ΥꥻɤޤϥꥻɤͭΡΣ	with oils, lipids, monoglycerides or diglycerides	740
A23P  10/40		ήưߤʴޤϥ󥹥ʴʤΤǤʴ¤ʣУУͥˡΣ	Making free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added(<b>A23P10/20</b>, <b>A23P10/30</b> take precedence)	2076
A23P  10/43		ʴηޤϷ˲ä롤ǲɻߺޤޤήưɺޤѤΡΣ	using anti-caking agents or agents improving flowability, added during or after formation of the powder	139
A23P  10/47		źʪ㡥ޡޤޤʴޡѤΡΣ	using additives, e.g. emulsifiers, wetting agents or dust-binding agents	308
A23P  20/00		ʺʤΤʤʪؤ¿ؤΡȤͤޤäޤοʺ¤Σ	Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs	646
A23P  20/10		Ŀʤʪ㡥顤ˤʤΣ	Coating with edible coatings, e.g. with oils or fats	2044
A23P  20/12		ʴޤγҤʺۤ뤿֤ޤϥץ㡥ѥʴĤ֡ͽἾ餻ʤޤϰĤʤȹ礻褦֡Σ	Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering	1507
A23P  20/13		ž֡㡥ɥࡤǤοʺγ¤ȼΡΣ	involving agitation of the foodstuff inside a rotating apparatus, e.g. a drum	371
A23P  20/15		ΤޤȾΤʪʤ뤿֤ޤϥץΣ	Apparatus or processes for coating with liquid or semi-liquid products	904
A23P  20/17		˿뤳ȤˤΡΣ	by dipping in a bath	618
A23P  20/18		᤭դήưޤϰˤΡʥѥʴĤȤȹ礻УˡΣ	by spray-coating, fluidised-bed coating or coating by casting(combined with breading <b>A23P20/12</b>)	1308
A23P  20/20		ؤ¿ؤΡȤͤޤäޤοʺ¤㡥ͽ줿ĿΥȾϤޤϲĿοƴळȤˤΡΣ	Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers	2762
A23P  20/25		̤줿Ҥ˶򶴤ޤϵͤΡ㡥̤ޤ϶ƶȤȹ礻Σ	Filling or stuffing cored food pieces, e.g. combined with coring or making cavities	3428
A23P  30/00		ץޤ֤ˤħդ롤ʺޤϲùʣУУͥˡΣ	Shaping or working of foodstuffs characterised by the process or apparatus(<b>A23P10/00</b>, <b>A23P20/00</b> take precedence)	20513
A23P  30/10		⡼Σ	Moulding	5558
A23P  30/20		ФΣ	Extruding	4844
A23P  30/25		ۤʤ뿩ʺζФΣ	Co-extrusion of different foodstuffs	659
A23P  30/30		ĲޤĥΣ	Puffing or expanding	888
A23P  30/32		ϲˤΡ㡥ĲˤΡΣ	by pressure release, e.g. explosion puffing; by vacuum treatment	685
A23P  30/34		Фĥ뤳ȤˤΡΣ	by extrusion-expansion	1279
A23P  30/36		³Ū˺ư֤ˤΡΣ	in discontinuously working apparatus	43
A23P  30/38		ǮˤΡʰϲޤϿȼΤϣУˡΣ	by heating(combined with pressure release or vacuum treatment <b>A23P30/32</b>)	694
A23P  30/40		ȯˢޤˢΩơΣ	Foaming or whipping	2532
